We source our octopus from our own trawler, Ocean Spray, that provides trustworthy freshness for a lower price. South African waters yield a lean, low-calorie product packed full of iron, satisfying even the most health-conscious consumer. It is suitable for sushi, fish soups, on the grill, as carpaccio or ceviche, and pairs well with spicy Mediterranean or herby Italian-style dishes. Our octopus is delivered to us no more than 14 days after being caught, and comes whole so that you can choose to use any or all of the animal at your discretion. This is a great addition to any menu, delighting tourists and local customers alike.